A LOTTA BLUEFIN, on a bed of sushi rice, with some veggies and pickled radish. Top with our in-house sauce and enjoy this incredibly low-priced steal.

Hickory Cold Smoked Hamachi, which arrives fresh from Japan, served in a simple but elegant way, with sauce made in-house.

Freshly filleted and sliced Hamachi from Japan, served in a simple but elegant way, with sauce made in-house.

From Kaisen Sushi's legendary California Roll, Three Fish has turned it into a poke bowl.

Simple and crafted with high quality Scottish Salmon. And the best poke sauce from Three Fish.

Hokkaido Hotate Scallops, freshly diced and served with our in-house made poke sauce and an array of fresh micro greens, avocado, and cucumber.

Hamachi coming fresh from Japan, paired with fresh greens, perfectly prepared and seasoned short grain sushi rice, with the best poke sauce you'll have tried all year.

The best tuna is bluefin tuna. And the best poke sauces are at Three Fish.